Ali Foley Shenk vividly recalls the anxiety of a frightening moment when her 10-year-old son, Dean, devoured an entire 20-ounce box of raisins in mere seconds after they’d mistakenly left the pantry open.

Recent research has highlighted the significant role that diet plays in brain health, revealing that while we cannot control all risk factors for dementia, certain foods may contribute positively to our cognitive well-being.

A groundbreaking study by scientists at Kobe University in Japan has pinpointed a common genetic error related to autism, igniting optimism for potential new targeted therapies.

Many continue to harbor misconceptions about low-carb diets, often relying on outdated myths or simplistic statements.

An innovative daily pill could offer an easier and more effective method for lowering cholesterol levels, thereby reducing the risks of heart attacks and strokes.

Chris Williams felt an intense abdominal pain on a September evening in 2021, prompting him to seek emergency medical attention.

In late 2020, Curtis Jackson, a dedicated father of three, felt in peak condition when he decided to update his life insurance policy.

Passengers who utilized the Regional Transportation District’s Flatiron Flyer service between Boulder and Denver last week are urged to monitor for symptoms of measles after a contagious individual from Boulder County traveled this route six times.

A recent document provided by the Department of Health and Human Services (HHS) to Congress aimed to justify Secretary Robert F.

Researchers at Mass General Brigham, in collaboration with SUNY Upstate Medical University, have utilized advanced RNA sequencing technology to explore the impact of exercise on brain cells affected by Alzheimer’s disease.